Smart Cooking Method Workshop
It was my first ever food workshop and it was fantastic experience! I went by myself, I learned a lot, I met whit a great group of people who also did not know each other. We cooked together under Kamika’s guidance and we had a nice dinner at the end of the workshop. Can’t wait to try the recipes at home.I think is so cool that everything we made all in the e-book (plus more) what I already received! Plus one extra what helps, that she shares where can You get all the ingredients.. For sure I will be back to learn more!
It was an unforgettable, unexpected, fantastic experience with and by you!!! We all enjoyed your warm, welcoming, kind and professional personality! We will return!
Cook once a week and eat well for 7 days
Are you too busy to cook but want to eat well and healthy every day? So am I! I totally understand if you have no time to plan a weekly menu and do the grocery shopping, let alone cook every day. I have good news for you: you don’t have to! I’ve developed a method called ’Smart Cooking’ that will allow you to prep your food only once a week and eat well for the whole week with 10 to 15 minutes recipes. To top that off, you’ll only be making healthy and nutritious meals that are delicious as well. You in? Let me tell you the details.
How does this work?
My Smart Cooking Workshop (SCW from now on) is a 3-hour group workshop for the minimum of 6 people. The workshop is a mixture of demonstration and hands-on cooking for those who volunteer with tons of tips, tricks, talking and tasting. We start with a 30-minute introduction to batch cooking and meal prep (the base of SCW) where I talk about the basics, how to create a meal plan, prep and store fresh and cooked ingredients to maintain their quality and freshens for up to a week. I will share a bunch of tips on how to reduce time spent with shopping for groceries, cooking, doing the dishes and what is most important stop wasting food. The heart of the method is a „veggie box” that will help you to get creative in cooking, be free from recipes, and use the same yet seasonal veggies in different meal types. You will learn how to think internationally when creating flavor profile. You will see how easy and efficient this method is.
Then we get to work! We prepare 4 different meals together. You can either have a hands-on experience or carefully observe the cooking process. Every step will be explained in details. At the end we sit down and feast! We just enjoy what we’ve created, chat, have fun, discuss any questions you might have. By the time you will get home you will get an email with my e-book with 19 healthy plant-based recipes, shopping lists, tips and tricks, a 7-day meal plan, the basics of the workshop and some inspiration to keep going with your new, healthier self. How does it sound?
The dishes we’ll be making:
All day breakfast scramble
Braised chickpeas with spinach and sun-dry tomatoes
Spaghetti alla Bolognese
Easy stir-fry
Love it? 🙂 See what others say about my SCW.
LarissaKamila's workshop was absolutely amazing. The recipes were very well explained, as well as all the details. I had an excellent and very pleasant day, and I will definitely sign up for the next workshop. I highly recommend the workshop for those who are not professional at cooking but enjoy it as a hobby."
Price:
It’s 69 EUR/person which includes:
– Cooking ingredients
– Instructions & chef’s help
– Kitchenware and utensils
– Use of aprons
– Refreshments such as tea, filtered water, and meal (what you cooked)
– eBook with 19 healthy plant-based recipes, shopping lists, tips and tricks, a 7-day meal plan,
the basics of the workshop and some inspiration to keep going with your new, healthier self!
Can I book for only one person?
The booking can be done only for groups, for minimum of 6 people.
What is the location of the workshop?
The workshop can take place at the client’s place or in a rented professional kitchen studio.