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Ingredients: two handful of veggies from the box1 onion – chopped200 ml coconut cream mixed with 100 mlhot water AND SPICES: 1 heaped teaspoon curry powder½ teaspoon ground cumin1 teaspoon garam masala½ teaspoon ginger powder½ teaspoon cayenne pepper1 teaspoon mustard […]


Back to: Smart Cooking Course > Part 5: Recipes based on the "veggie box" concept