At first, I was shooting cooking videos for my YouTube channel, then I was working in one of the top vegan restaurants in Hungary when I realized that my real life purpose is to educate people about the beauty of a plant-based lifestyle. To fulfill this purpose, I opened my vegan home restaurant and cooking school in 2018. It is a delightful space where I can share my love for teaching, cooking and event planning. I got certified as the only Food for Life instructor in Central and Eastern Europe in July 2018 and I now offer a variety of classes and workshops, private events and personal health guidance. My main goal is to help people heal, prevent and even reverse chronic diseases, such as heart problems, cancer, obesity, diabetes, high cholesterol, and blood pressure, as well as help them reach their ideal weight by creating a healthier relationship with plant-based, whole foods, without counting calories.
My clients: carnivores, omnivores and herbivores
Everybody’s welcome at my cooking school. My clients are mostly meat eaters who would like to eat healthier, vegetarians wanting to be vegan, busy parents who have little time but still wish to put healthy food on the table every day, and even children who are eager to learn about food and happy to tag along. We leave no man behind. 🙂